Dish of the day

Piping hot, served on a big, silver platter
With pristine white linen in case it should splatter

Serving suggestion: try holding your nose
(It can be quite fragrant when fresh off the stove)

A gentle reminder – you may burn your tongue
On sauce with such condiments, thickened and mum

Though some find it bitter, you might like the taste
So try not to let what you’ve bought go to waste

It’s strange and exotic, the critics all say
But you ordered The Truth – it’s our dish of the day.